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All of our smoked salts are cold-smoked with untreated wood—no artificial flavors or colors added. Sprinkle over griddled meat and vegetables to add a richer, wood-smoked flavour or try using as a rub for corn or meats before barbecuing.It is a must have for garlic lovers, is an easy and delicious way to add a robust flavor to your favorite dish. Simply sprinkle to taste on chicken, fish or vegetables before,
during or after cooking
Contains no added colour preservative or MSG
Product Specification | Roasts and grills. Also use in salads |
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